EU/USDA ORGANIC

Standard / Guideline: Organic Food Production Act, USDA Organic Regulation, National Organic Program Handbook
Managed By: United States Department of Agriculture, European Commission, Agriculture and Rural Development
Issued By: Kiwa BCS Öko-Garantie GmbH
The USA official national organic seal that is applicable for products grown using organic agricultural practices.

The EU official organic seal that is applicable to products grown in EU and non-EU member countries using organic agricultural practices.

ISO 22000:2018

Standard/ Guideline: Food Safety Management System

Issued By: British Standards Institution (BSI)

International standard that defines the requirements of food safety management system covering all organizations in the food chain ‘from farm to fork’.

Hazard Analysis and Critical Control Point (HACCP)

Standard / Guideline: BSI HACCP
Issued By: British Standards Institution (BSI)
Upon fulfilment of requirements specified in Codex Alimentarius hazard analysis methodology and the requirements of good manufacturing practice criteria.

BRCGS Food Safety Global Standard

Provides a framework to manage product safety, integrity, legality and quality, and the operational controls for these criteria in the food and food ingredient manufacturing, processing and packing industry.

FSSC 22000 Food Safety System

FSSC 22000 is to be used for auditing and certification of food safety systems of organizations in the food chain which process or manufacture

HALAL

Issued By: The Incorporated Trustees of the Islamic Community Fund of Hong Kong
Certified products in which they are free from any component that Muslims are prohibited from consuming and processed or manufactured using utensils or other machinery that have been cleansed, in accordance to Islamic law.

KOSHER

Kosher Certification is the stamp of kosher approval by a rabbinic Agency verifying they have checked the products ingredients, production facility and actual production to ensure all ingredients, derivatives, tools and machinery have no trace of non kosher substances. The Kosher Certified symbol assures consumers that both the actual product and its production adhere to all Kosher Law requirements.